Sabouraud Dextrose Agar Plates
Sabouraud Dextrose agar (SDA) plates are used for the cultivation and isolation of yeasts, molds, dermatophytes, and some filamentous bacteria in clinical, environmental, and research microbiology workflows.
Sabouraud Dextrose agar (SDA) plates support the growth of fungi, including Candida, Aspergillus, dermatophytes, and other yeast and mold species, while the acidic pH helps suppress bacterial contaminants.
Yes. Sabouraud Dextrose agar (SDA) plates can be supplemented with antibiotics to enhance the selective isolation of fungi. We have off-the-shelf SDA formulations that include gentamicin (50 µg/mL) and chloramphenicol (50 µg/mL), and we can also manufacture tailored antibiotic combinations. Learn more about our custom process.
Sabouraud Dextrose agar (SDA) plates should typically be stored at room temperature and, if they contain antibiotics, refrigerated to maintain performance and shelf life. The storage instructions and expiration date for your specific product can be found on your product label.
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