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M5104

5X Supplement EZ Minus Arginine, Histidine, Lysine and Glutamine, 50mL, Sterile.

Availability

Ships in 6 - 14 Days

Container Size

60mL

Item Count

1 Bottle(s)

Price per Item

$39.00

Fill Volume

50 mL

M5104

5X Supplement EZ Minus Arginine, Histidine, Lysine and Glutamine, 50mL, Sterile.

Quantity

Minimum is set to 20 for this product*

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Description
Formulation
Common Applications
Quality Specifications
Storage

5X Supplement EZ Minus Arginine, Histidine, Lysine and Glutamine is a concentrated, defined supplement for preparing dropout media that exclude arginine, histidine, lysine, and glutamine. When diluted into an appropriate base medium and carbon source, it supports cultivation and selection of yeast strains using auxotrophic markers corresponding to these amino acids.

  • 5X Supplement EZ Minus Arginine
  • Histidine
  • Lysine and Glutamin
  • Auxotrophic Selection: Used to select and maintain strains or plasmids that complement arg, his, lys, or gln biosynthesis in defined media, especially in Escherichia coli.

  • Defined Media Formulation: Enables precise control of amino acid availability when preparing EZ Rich/defined media for bacterial culture.

  • Isotopic/Analog Labeling: Facilitates incorporation of labeled or analog forms of arginine, histidine, lysine, or glutamine for proteomics and metabolic studies.

  • Amino Acid Starvation Studies: Supports investigation of nutrient limitation, stringent response, and transcriptional regulation under targeted amino acid deprivation.

  • Complementation Assays: Assesses function of arg, his, lys, or gln biosynthetic genes by rescuing growth via plasmid or genomic constructs.

  • Metabolic Flux Analysis: Creates controlled limitation of specific amino acids to quantify pathway fluxes and biosynthetic capacities.

  • Chemostat/Continuous Culture: Establishes steady-state growth with defined amino acid limitations for systems biology studies of Escherichia coli and related bacteria.

  • Recombinant Expression Optimization: Tunes amino acid supply to influence protein expression profiles and selective incorporation strategies during bacterial production runs.

  • pH: 6.10 ± 0.04
Storage Temperature
Frozen
Shelf Life
730 days
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